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Razzleberry Shiver

Creamy and tangy and oh so pretty!
Razzleberry Shiver

Recipe Source: FoodHero.org Razzleberry Shiver


  • 1 cup raspberries
  • 2 bananas
  • 1/2 cup plain, low-fat yogurt
  • 1/4 cup nonfat or 1% milk
  • 1 teaspoon sugar


  1. Put all ingredients into a blender. Blend until smooth.
  2. Divide the mixture among four small bowls.
  3. Freeze for about 2 hours. Enjoy as you would ice cream!
  4. Refrigerate or freeze leftovers within 2 hours.
Serving Size: 1/2 cup
Total Fat1 g
Saturated Fat0 g
Cholesterol5 mg
Sodium30 mg
Total Carbohydrate21 g
Dietary Fiber4 g
Total Sugars12 g
Added Sugars included0 g
Protein3 g
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