This fresh, sweet and spicy salsa is a great summer snack. Try serving with tortilla chips!
Recipe Source: FoodHero.org
- 1 1⁄2 cups fresh strawberries, chopped small (about 1/2 pound)
- 1⁄2 jalapeno pepper, minced
- 1⁄4 cup onion, minced
- 2 Tablespoons cilantro, finely chopped
- 1 1⁄2 teaspoons lime juice
- Mix all ingredients together in a bowl. Flavors will blend if refrigerated for 30 minutes or more before serving.
- Refrigerate leftovers within 2 hours.